Beyond the Eatwell Guide: valuing what we eat
Issue 183 | Page 12 | Published Sep 2024
Description
Chris Bear and Verity Jones share how role play was used to support children in thinking about food critically.
More from this issue
Amy Hodgson shares her enthusiasm for science and music, while supporting a serious sustainable development message.
Journal Article
Eleanor Bustard shares her experiences of organising local science lead networking opportunities.
Journal Article
Carol Davenport and Annie Padwick report on their survey of career-related learning across primary schools in England and suggest how it could be...
Journal Article